WORKING IN PARADISE, PART II: Nurturing Body & Soul

Posted by at 7 February, 2011, 9:39 am

Ever dreamed of what it would be like to run a business on a tropical island? Here’s another inspirational woman who is doing just that, from my ongoing series about Working in Paradise.

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In the 1990s, Jeanne Sunderland was a Spa Director at luxury hotels on Hawaii Island, where she founded the Spa Without Walls at the Ritz Carlton (now the Fairmont Orchid, Hawaii), and revolutionized treatments by offering them outdoors. Today, she and her husband, Robert Watkins (who is also a physician on the island), run Hawaii Island Retreat, an eco-friendly, boutique-style hotel and spa, specializing in health and wellness. It took nearly 10 years to complete, but Jeanne & Robert persevered, believing that it was their mission to create this peaceful sanctuary on Hawaii Island’s North Kohala coast.

Here’s how they took their idea from vision to reality.

Noticing a need in the market. During the 13 years she worked in spa management, clients would often ask Jeanne if she knew of a place they could go for health and wellness retreats. “Though there were some, most were operating without proper permits, and lacked the grace and comforts of upscale hotels. “I realized there was a need for elegant facilities that could accommodate 30 – 50 guests for spa getaways, honeymoons, small weddings, and group or corporate events,” says Jeanne. “The existing hotels were too large for such intimate gatherings, and B&B’s were too small.” Jeanne imagined a refined place that would specialize in Hawaiian healing treatments for mind, body and spirit, and be completely sustainable, too. Hawaiians have great respect and love for the land; they call it aina, and believe it has sacred power. “We wanted our lodge to be in total balance with the earth, and show that it is possible to be green, while providing high-end accommodations,” says Jeanne. Her retreat would have 5-star amenities, as well as eco amenities for the earth. Electricity would be provided through solar energy cells and windmills, sparkling pools would catch rain water for resort use, meals would come from their organic fruit and vegetable gardens and the cattle, chickens and sheep raised in lodge pastures. “Our goal was to be as self-sustaining as possible,” Jeanne says.

Trusting her intuition. Though originally from Kansas, Jeanne found herself at home on Hawaii Island as a young adult, and fell in love with the Kohala Coast and settled there. She became interested in Hawaiian culture and therapies, and began studying with native healers. She recalls that over 30 years ago, her spiritual teacher, Uncle Tommy, brought her to the very land that Hawaii Island Retreat now sits on, but she didn’t know why. “He said he was told to bring me there,” remembers Jeanne. Years later, when she was searching for a tranquil setting to build the lodge on, a friend showed her that same piece of property, and she immediately recognized it. “I knew I was home,” she says. It was as if she was destined to start her venture there. Business owners are often surrounded by critics and naysayers, but “you have to trust your gut and listen to your inner voice,” Jeanne says. It turns out that the land has a very interesting and sacred history. It is believed that Hawaii’s famous King Kamehameha The First met with his advisors in the grassy outdoor ampitheater in the valley, and that the ancient boulders there have spiritual power. It was while meditating by the rocks that Jeanne heard the Hawaiian name for her retreat: Ahu Pohaku Ho’omaluhia, which means place of the Sacred Peace-Giving Stones.

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Building blocks. Jeanne and Robert bought the land with money borrowed by mortgaging their home and other properties purchased through years of living in Kohala. They applied for a Special Use Permit, which they obtained in August of 2001. Robert and their grown son, Daemion, an engineer and general contractor, began building the lodge and surrounding structures themselves, and Robert worked to cultivate the fields. But it took 9 long years before they received their Certificate of Occupancy and welcomed their first guests. One setback was the earthquake of 2006, which delayed things nearly 12 months. Stucco and drywall had just been completed and needed to be extensively repaired; finish work and painting had to be redone; and although the structure was sound, the couple chose to add more reinforcement. The rules, regulations, permit process and business taxes also slowed things down, and made the cost of doing business extremely high. During that time, Jeanne continued working for local hotels, and Robert, who is a doctor, kept practicing as a primary care physician and Director of Emergency Services at Kohala Hospital (a position he still holds). “It would be hard to view this state and island as business-friendly,” she says. “You need a lot of patience!”

Persistence pays off. Hawaii Island Retreat opened it doors on April 1, 2009 and built a buzz in the first few months by hosting non-profit fundraising events for community organizations, like Kohala Hospital, and Friends of the Library. Word of mouth referrals, a beautiful (and peaceful) website, a You Tube channel, Facebook Fan page, and partnerships with the Big Island Visitors Bureau help Jeanne reach more potential guests and get covered in many newspaper and magazine articles.

Pools catch rainwater for recycling.

Pools catch rainwater for recycling.

Guests dine in the open-air courtyard.

Guests dine in the open-air courtyard.

Room are decorated in classic Hawaiian style, and each one is different.

Rooms are decorated in classic Hawaiian style, and each one is different.

Serenity now! Today, “the grounds and facilities are even more beautiful than we dreamed,” says Jeanne. The main house has an open-air dining room and courtyard, and 9 guest rooms (including a penthouse honeymoon suite), all decorated in classic Hawaiian style. The spa has 2 yoga studios (with floors made from eco-friendly wood imported from South America), outdoor massage cabanas, and a saltwater infinity pool that seamlessly blends into the surrounding landscape of ocean, cliffs and sky. Jeanne was savvy enough to notice that travelers were looking for a retreat like this, and truly believed that if they built it, guests would come. She says her greatest reward is seeing the transformation of her visitors. “They come with the stress of their lives showing on their faces, and leave at ease, peace-filled and happy.”

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For more success stories, read Working in Paradise, Part I: Slow Down and Smell the Coffee

Category : Inspirational Stories | Mompreneur Stories | Success Stories | Travel Writer Mom

One Response to “WORKING IN PARADISE, PART II: Nurturing Body & Soul”


Sara Nealy February 16, 2011

It is hard to capture just how lovely this getaway is. It somehow holds the magic of the grounds in every part of the structure, in every plant gently bowed by tradewinds. At night, the quiet is palpable. The food is delicious, and every touch seems carefully calibrated for pleasant unwinding and re-balancing. If eco-retreats had their own rating system, this one would be rated 5 “ahhh’s.” A pure and absolute delight.